A hearty Korean street food favorite — blood sausage (soondae) stir-fried with cabbage, onions, green chili, and Korean spices.
Authentic Korean blood sausage grilled to a smoky crisp, delivering a rich, savory bite with every piece. Served with a flavorful side of roasted garlic, Korean banchan, and our special dipping sauces.
A light and wholesome Korean rice roll filled with fluffy rolled omelette, fresh vegetables, and seasoned rice, all wrapped in roasted seaweed.
Savory Korean rice rolls stuffed with tender cooked chicken, fresh vegetables, and seasoned rice, all wrapped in crispy roasted seaweed.
A flavorful roll filled with seasoned tuna, crunchy vegetables, and fluffy rice, all wrapped in roasted seaweed. Light, creamy, and satisfying.
Spicy Shin Ramyun loaded with mushrooms, broccoli, bok choy, lettuce, carrots, sweet corn, and green peas — a warm, veggie-packed comfort bowl.
A rich and indulgent bowl of ramyun, delicately infused with melted cheese for a smooth, creamy texture. Finished with sweet corn and tender green peas, this dish offers a harmonious blend of savory and subtly sweet flavors.
A bold fusion of two Korean favorites — spicy, flavorful ramyun paired with soft, chewy tteok. This dish delivers a perfect balance of heat, texture, and deep umami, making it a hearty and satisfying choice for spice lovers.
A bold and comforting bowl of ramyun enriched with the tangy, fermented flavor of aged kimchi. Cooked in a spicy, savory broth, it delivers a perfect balance of heat and depth.
A flavorful bowl of spicy Shin Ramyun topped with a delicate poached egg and a vibrant medley of fresh vegetables — mushrooms, broccoli, bok choy, lettuce, carrots, sweet corn, and green peas. This dish combines bold spice, silky egg richness, and wholesome veggies for a truly satisfying experience.
A savory fusion of tender, marinated bulgogi pork and spicy ramyun, simmered together to create a rich, flavorful broth. This dish combines the sweet and smoky notes of bulgogi with the bold heat of ramyun, delivering a hearty and satisfying Korean-inspired meal.
A nourishing bowl packed with high-quality protein featuring tender chicken, a perfectly poached egg, and soft tofu, all simmered in a flavorful spicy ramyun broth. This balanced dish offers a satisfying blend of textures and flavors to fuel your day.
A comforting bowl of spicy ramyun served with tender, juicy dumplings that soak up the rich, flavorful broth. This dish offers a delightful combination of chewy noodles, savory dumplings, and bold spices for a truly satisfying Korean experience.
A vibrant and flavorful ramyun featuring succulent crab, juicy prawns, and tender squid, all simmered in a rich, spicy broth. This dish delivers a delightful oceanic taste combined with the bold heat of classic ramyun for a truly satisfying seafood experience.
Premium thick-cut pork belly, expertly sliced to highlight its perfect marbling. As it grills, the fat renders slowly, creating a crispy, golden crust while keeping the inside succulent and tender. Lightly seasoned to enhance its rich, smoky depth, this classic Korean favorite delivers an irresistible balance of texture and flavor.
Fresh, thick-cut pork belly with a perfect ratio of lean meat and fat, ensuring a crispy, golden sear while remaining tender and juicy inside. As it grills, the natural flavors intensify, creating a rich, smoky taste with a melt-in-the-mouth texture. A true Korean BBQ classic.
Tender slices of pork belly, marinated in a bold blend of gochujang (Korean red chili paste), garlic, soy sauce, and sesame oil. As it grills, the marinade caramelizes, infusing the meat with a perfect balance of heat, sweetness, and umami. Each bite delivers a rich, smoky, and spicy kick, making it a must-try for lovers of bold Korean flavors.
Succulent pork slices, marinated in a rich blend of soy sauce, garlic, sesame oil, and black pepper. The marinade enhances the meat’s natural juiciness, creating a tender, flavorful bite with a subtle smokiness as it grills. Known for its bold, aromatic seasoning, this dish is a must-try for lovers of authentic Korean BBQ.
Juicy, bone-in pork ribs, marinated in a rich, savory-sweet blend of soy sauce, garlic, sesame oil, honey, and Korean spices. The marinade seeps deep into the meat, creating tender, flavorful ribs with a perfect balance of sweet, smoky, and umami notes. Grilled to perfection, the ribs develop a caramelized crust while remaining irresistibly juicy inside.
Tender, premium chicken, marinated in a fragrant blend of soy sauce, garlic, sesame oil, and traditional Korean spices. The marinade enhances the chicken’s natural juiciness, infusing it with deep, savory flavors and a subtle smokiness as it grills. Every bite is a perfect balance of succulence and rich umami goodness.
Tender, slow-boiled pork belly, cooked to perfection for a soft, melt-in-the-mouth texture. Gently simmered with aromatic spices, garlic, and ginger, the pork absorbs deep, savory flavors while retaining its natural juiciness. Traditionally served with fresh accompaniments, this dish offers a delicate balance of richness and subtle sweetness, making it a Korean culinary favorite.
Tender, juicy chicken, pan-seared on a hot iron plate to achieve a crispy, golden-brown exterior while keeping the inside moist and flavorful. Lightly seasoned with savory Korean spices, this dish offers a rich, smoky aroma and a perfectly balanced umami taste, making it a comforting and satisfying choice.
Savor the rich flavors of pan-seared pork, expertly cooked on a hot iron plate to achieve a crispy golden crust while locking in its juicy tenderness. Lightly seasoned to enhance its natural umami, this dish delivers a perfect balance of texture and deep, smoky flavor, making it a comforting yet indulgent Korean favorite.
Thick, succulent slices of pork belly, pan-seared on a hot iron plate to achieve a crispy, caramelized crust while keeping the inside juicy and tender. The rich marbling enhances the deep, savory flavors, creating a perfect balance of crispiness and melt-in-the-mouth texture. A satisfying Korean favorite, full of bold, smoky goodness.
Succulent pork ribs, marinated in a rich blend of soy sauce, garlic, sesame oil, and Korean spices, then pan-seared to perfection on a hot iron plate. The ribs develop a caramelized outer layer while remaining tender and juicy inside, delivering a bold, smoky-sweet flavor with every bite. A hearty and satisfying Korean BBQ classic.
Thinly sliced premium pork, marinated in a savory-sweet blend of soy sauce, garlic, sesame oil, and Korean spices. Pan-seared to perfection, the meat caramelizes beautifully, creating a tender, juicy texture with a rich, smoky depth. A classic Korean favorite, bursting with bold umami flavors.
A vibrant dish of chewy sweet potato glass noodles, stir-fried to perfection with a medley of fresh vegetables including carrots, spinach, mushrooms, and bell peppers. Tossed in a delicate blend of soy sauce, sesame oil, and garlic, this dish offers a light yet deeply flavorful taste, with a perfect balance of savory, sweet, and nutty aromas. A classic Korean favorite, full of wholesome goodness.
A flavorful blend of chewy sweet potato glass noodles, stir-fried with tender, marinated chicken and a colorful mix of carrots, spinach, mushrooms, and bell peppers. Tossed in a fragrant combination of soy sauce, sesame oil, and garlic, this dish delivers a perfect balance of savory, sweet, and nutty flavors, making it a comforting and wholesome Korean classic.
Delicately stir-fried sweet potato glass noodles, infused with the rich flavors of soy sauce, sesame oil, and garlic. Tender slices of marinated pork are sautéed with a vibrant mix of carrots, spinach, mushrooms, and bell peppers, creating a savory-sweet balance with a hint of smokiness. A classic Korean dish with a perfect harmony of textures and flavors.
A bold and flavorful dish featuring perfectly stir-fried rice, infused with the deep, tangy spice of aged kimchi. Tender slices of pork are sautéed to enhance the rich umami taste, while a hint of gochujang (Korean red chili paste) adds a subtle smoky heat. Topped with toasted sesame seeds and fresh green onions, this dish delivers a harmonious balance of spice, savoriness, and warmth—a true Korean comfort food classic.
A comforting Korean classic made with fragrant stir-fried rice, infused with the bold, tangy flavors of aged kimchi. Juicy, tender chicken is sautéed to perfection, adding a rich umami depth, while a touch of gochujang (Korean red chili paste) enhances the dish with a hint of smoky spice. Finished with toasted sesame seeds and fresh green onions, this dish offers a perfect balance of spicy, savory, and slightly tangy flavors.
Crispy, double-fried chicken bites, coated in a sticky, sweet, and tangy glaze made from honey, soy sauce, garlic, and Korean chili flakes. The perfect balance of crunchy texture and juicy tenderness, finished with a sprinkle of toasted sesame seeds and a hint of spice, making every bite irresistibly flavorful.
Crispy, golden-battered pork, deep-fried to perfection and coated in a delightfully tangy-sweet glaze made from fragrant vinegar, soy sauce, and a hint of fruit essence. The light, crunchy texture pairs beautifully with the rich, glossy sauce, creating a perfect balance of sweet, sour, and savory flavors in every bite.
Chewy Korean rice cakes simmered in a rich, spicy-sweet gochujang sauce with fish cakes, scallions, and a hint of garlic. A bold street-food favorite comforting, fiery, and full of flavor.
A rich and indulgent take on the classic Korean favorite. This dish features soft and chewy rice cakes, tender fish cakes, and a perfectly boiled egg, all simmered in a bold, savory-spicy gochujang sauce. Topped with melted cheese, it adds a creamy, velvety texture that perfectly balances the dish’s spice and umami flavors. A comforting and flavorful delight for cheese and spice lovers alike.
A delicious fusion of two Korean favorites: Tteokbokki and Ramen. This dish features chewy rice cakes and springy noodles, all simmered in a rich, spicy-sweet gochujang sauce. Bursting with bold flavors and a satisfying texture, Rabokki offers the perfect balance of heat, sweetness, and umami, making it a must-try for lovers of Korean comfort food.
A bold and flavorful twist on the classic dumpling — filled with aged kimchi, tofu, and fresh vegetables. These dumplings offer a perfect balance of spice and tang in every bite. A must-try for kimchi lovers!
Tender minced chicken blended with ginger, seasoned chicken and Korean condiments, wrapped in a thin, delicate dumpling skin. Light, juicy, and packed with flavor — perfect steamed.
Traditional Korean dumplings filled with seasoned ground pork, fresh cabbage, and aromatics. Rich, savory, and satisfying — our Pork Mandu are a comforting bite of Korean home-style cooking.
A hearty and comforting Korean stew, made with aged kimchi, soft tofu, and a deeply flavorful broth infused with gochujang (Korean red chili paste), garlic, and scallions. The tofu absorbs the rich, tangy-spicy essence of the kimchi, creating a perfect balance of savory, spicy, and umami flavors. Served piping hot, this dish is a classic staple of Korean home cooking.
A rich and hearty Korean comfort stew, slow-simmered with aged kimchi, tender chicken, and a flavorful broth infused with gochujang (Korean red chili paste), garlic, and tofu. The deep, tangy spice of kimchi blends perfectly with the savory, umami-rich broth, creating a bold, warming flavor that’s both comforting and satisfying. Served piping hot, this dish is a true taste of authentic Korean home cooking.
A bold and flavorful Korean stew, slow-simmered with aged kimchi, tender pork slices, and a rich, umami-packed broth. Infused with gochujang (Korean red chili paste), garlic, tofu, and green onions, this dish delivers a perfect balance of spicy, tangy, and savory flavors. Served steaming hot, it’s a comforting and deeply satisfying taste of traditional Korean cuisine.
A rich and hearty Korean fusion stew, combining spicy gochujang-infused broth with a unique mix of ramen noodles, sausages, tofu, kimchi, and vegetables. Originally created as a creative blend of Korean and American flavors, this dish delivers a bold, savory, and slightly smoky taste, packed with umami depth. Served bubbling hot, it’s a comforting and flavorful experience perfect for sharing.
A classic Korean comfort stew, made with a rich, umami-packed doenjang (fermented soybean paste) broth, simmered with tofu, mushrooms, zucchini, onions, and scallions. The deep, earthy flavors of the soybean paste blend harmoniously with the fresh ingredients, creating a savory, hearty, and nourishing dish. Served steaming hot, this traditional stew is a true staple of authentic Korean cuisine.
A vibrant and nourishing Korean rice bowl, featuring a colorful medley of fresh, sautéed vegetables such as carrots, spinach, mushrooms, zucchini, and bean sprouts. Served over steamed rice and topped with a drizzle of gochujang (Korean chili paste) and toasted sesame seeds, this dish offers a perfect balance of flavors and textures, making it a wholesome and satisfying choice.
A hearty and flavorful Korean rice bowl, featuring tender, marinated chicken, stir-fried to perfection and served over a bed of steamed rice. Accompanied by a colorful mix of sautéed vegetables like carrots, spinach, mushrooms, zucchini, and bean sprouts, this dish is topped with a fried egg, toasted sesame seeds, and a drizzle of gochujang (Korean chili paste) for a perfect balance of savory, spicy, and umami flavors.
A rich and flavorful Korean rice bowl, featuring tender, stir-fried marinated pork, served over a bed of steamed rice. Paired with a vibrant mix of sautéed vegetables like carrots, spinach, mushrooms, zucchini, and bean sprouts, this dish is topped with a fried egg, toasted sesame seeds, and a drizzle of gochujang (Korean chili paste), creating a perfect harmony of savory, spicy, and umami flavors.
Refreshing thin wheat noodles, tossed in a spicy, tangy gochujang-based sauce with cucumber, carrots, kimchi, and sesame seeds. Served chilled and garnished with nori (seaweed) and a boiled egg for a perfect balance of heat and coolness. A light yet flavorful Korean classic.
Chilled thin wheat noodles, tossed in a spicy, tangy gochujang-based sauce, topped with tender shredded chicken, cucumber, carrots, kimchi, and sesame seeds. Garnished with nori (seaweed) and a boiled egg, this dish offers a refreshing yet bold flavor, perfect for a light and satisfying meal.
Chilled thin wheat noodles, tossed in a spicy, tangy gochujang-based sauce, topped with tender stir-fried pork, cucumber, carrots, kimchi, and sesame seeds. Garnished with nori (seaweed) and a boiled egg, this dish delivers a refreshing yet bold flavor, perfect for a light and flavorful meal.
Chilled thin wheat noodles, tossed in a fiery, tangy gochujang-based sauce, mixed with fresh cucumber, carrots, kimchi, and sesame seeds. Garnished with nori (seaweed) and a boiled egg, this dish offers a refreshing yet intensely flavorful kick, perfect for spice lovers.
Chilled thin wheat noodles, tossed in a bold, spicy gochujang-based sauce, topped with tender shredded chicken, fresh cucumber, carrots, kimchi, and sesame seeds. Garnished with nori (seaweed) and a boiled egg, this dish delivers a refreshing yet fiery kick, perfect for those who love heat and flavor.
Chilled thin wheat noodles, tossed in a fiery, tangy gochujang-based sauce, topped with tender stir-fried pork, fresh cucumber, carrots, kimchi, and sesame seeds. Garnished with nori (seaweed) and a boiled egg, this dish offers a refreshing yet bold and spicy kick, perfect for heat lovers.
Crispy, golden-brown Belgian-style waffle, served warm with a scoop of creamy, rich ice cream. Drizzled with chocolate sauce for the perfect balance of crunchy, soft, and velvety textures. A delightful treat to end your meal on a sweet note!
Crispy, golden-brown Belgian-style waffle, served warm with a scoop of creamy, rich ice cream. Drizzled with chocolate sauce for the perfect balance of crunchy, soft, and velvety textures. A delightful treat to end your meal on a sweet note!
A rich, moist chocolate brownie, served warm with a perfectly gooey center and a slightly crisp top. Made with premium cocoa and dark chocolate, this indulgent treat delivers deep, bold flavors with every bite. Simple, classic, and irresistibly delicious.
Crispy, golden-brown Spanish-style churros, freshly fried and coated in cinnamon sugar. Served with a scoop of smooth, creamy gelato, creating the perfect contrast of warm, crunchy, and velvety textures.
Monday – Saturday: 12;00 PM – 10:00 PM
Sunday: Closed
Contact: 7628027108
